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« A Colorful Addition
Late Bloomer »

Peach Pancakes

Food_shot_008

One of our guests favorite and most requested receipe is Pannekoeken (Southern Oven Peach Pancakes)

1 Cup All-Purpose Flour
1 Cup 2% Milk
4 Eggs, Beaten
1/2 tsp. salt
1/4 tsp. nutmeg
2 1/4 Cups of Georgia Peaches, sliced
6 TBLS Butter

Preheat oven to 450.

Mix Flour, milk, eggs, salt and nutmeg together. Fold in peaches.

Put butter in a 12-inch iron skillet and put in 450 degree oven. Watch very carefully and in approximately 5-8 minutes the butter should be melted and beginning to bubble. Do not burn. Add batter. Bake 15 minutes.

It will puff up.

Serve with sliced fruit and maple syrup.

Enjoy!

This entry was posted on 05 - 10 - 2009 at 6:06 am and is filed under Breakfast and Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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821 Piedmont Ave. NE, Atlanta Georgia (GA) 30308 • (404) 872-9290

Photographs by Tim Olive Photography • Site Map • © Copyright 2011, All Rights Reserved.